Recipe of Speedy Layered Turkey Casserole

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Favorite Layered Turkey Casserole. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Layered Turkey Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Layered Turkey Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Layered Turkey Casserole is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Layered Turkey Casserole estimated approx 90 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Layered Turkey Casserole using 12 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Layered Turkey Casserole:
- 8 slices white bread
- 4 cups shredded cooked turkey
- 5 tbsp butter, divided
- 8 oz canned mushrooms, drained
- 1/2 cup mayonnaise
- 4 oz sliced cheddar cheese
- 6 oz sliced monterrey jack/colby
- 1 1/2 cups soy milk (or milk of your choice)
- 1 can (10.75 oz) cream of chicken
- 1 can (10.75 oz) cream of mushroom
- 3 eggs, beaten (or equivalent of egg substitute)
- 2/3 cup bread crumbs
Steps to make to make Layered Turkey Casserole
- Spray a 13x9 baking dish. Arrange bread slices in prepared baking dish. Sprinkle turkey over bread.
- Melt 2 tbsp butter in medium skillet. Cook mushrooms in butter for 5 minutes. Spoon over turkey.
- Spread mayonnaise over top of mushrooms. Arrange cheese on top of mayonnaise.
- Combine milk, cream of chicken, cream of mushroom, & eggs in a large bowl. Mix well. Pour on top of cheese. Chill civered for 3 hrs.
- Preheat oven to 325 degrees. Bake casserole for 1 1/4 hrs.
- Melt 3 tbsp of butter. Add bread crumbs & mix until well combined. Sprinkle over casserole. Bake for 15 minutes longer.
While this is certainly not the end all be all guide to cooking quick and easy lunches it's great food for thought. The stark reality is that will get your own creative juices flowing so you may prepare excellent lunches for your own family without needing to accomplish too much heavy cooking through the practice.
So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Layered Turkey Casserole. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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