Recipe of Award-winning Chicken, Spinach & Salsa Medley

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Prepare Super Quick Homemade Chicken, Spinach & Salsa Medley. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

When it comes to cooking healthful meals for our own families, there's definitely some level of dissention among the ranks. The good news is there are recipes which have become healthy but the healthy temperament of those recipes is somewhat disguised. What they don't know in such instances truly should not bring harm their manner (out allergies, which will never be ignored).

The same is true for lunches once we usually add to your can of soup or box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into building a quick and easy yet delicious lunch. You will notice many thoughts in this report and the hope is that these thoughts won't only get you off to a wonderful beginning for finishing the lunch R-UT we all seem to find ourselves in at some point or another but in addition to use new things all on your own.

With weight and nutrition being known as the culprit in numerous health issues it's not possible to ignore the importance of not only eating healthy ourselves but also of teaching our kids the importance of eating healthy. One way to assure that your nearest and dearest are actually eating healthy is to make sure that you are cooking healthy and nutritious foods to them. This does not necessarily mean you can't like the occasional calorie splurge and maybe that you shouldn't. The trick to cooking healthy is learning to control elements and understanding the value of moderation.

Many things affect the quality of taste from Chicken, Spinach & Salsa Medley, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken, Spinach & Salsa Medley delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken, Spinach & Salsa Medley is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken, Spinach & Salsa Medley estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Chicken, Spinach & Salsa Medley using 13 ingredients and 6 steps. Here is how you cook that.

I love cooking based on theory and trying out new things, especially when based off inspiration from other recipes. I've been addicted to the most recent cookbook in my collection, The Oh She Glows Cookbook by Angela Lidden (if you love yummy, healthy vegan food - or even if you aren't vegan - you MUST pick this book up!!!). I had just finished making a soup from this book and it was time to make dinner. Taste buds salivating from the smells of chilli powder and cayenne pepper, I whipped up this concoction using ingredients I already had in my kitchen. Let's just say both mine and my boyfriend's tastebuds (and bellies) have been so satisfied with this recipe, I had to make it a second time this week, we were craving it so much. Hope you enjoy it as much as we do :)

Ingredients and spices that need to be Prepare to make Chicken, Spinach & Salsa Medley:

1. 2 chicken breasts, boneless/skinless
2. 2 clove garlic, minced
3. 1 small white onion, diced
4. 1 red pepper, diced
5. 2 large handfuls baby spinach
6. 1/2 cup salsa (pick your favourite!)
7. 1 cup chicken broth
8. 1 can sweet corn
9. 1 can peas
10. 1/2 tsp chilli powder
11. 1/4 tsp cayenne pepper
12. 1 sea salt & black pepper
13. 1 rice (I prefer basmati or jasmine)

Instructions to make to make Chicken, Spinach & Salsa Medley

1. Cook the chicken breasts, seasoned with spices of your choice (I love Montréal Steak Spice). Even better and faster, use leftover cooked chicken if you have any (leftover BBQ chicken is my favourite choice!). Once cooked, tear the chicken into shreds and set aside.
2. Sauté the garlic and onions in extra virgin olive oil or coconut butter, until the onion is translucent. Add the red pepper and sauté a few more minutes. Don't forget to have your rice cooking by now!
3. Add the chicken broth, salsa, chilli pepper, cayenne pepper, and sea salt & black pepper. Simmer on medium to medium low for about 5 minutes, then add the chicken and simmer for another 5 minutes or so.
4. Add the corn and peas (use either the full can of each, or an amount to your liking). Then add the baby spinach and simmer on medium low until the spinach is wilted.
5. Serve over your favourite rice.
6. Note: for a vegan alternative, use vegetable broth instead of chicken broth, and substitute the chicken for chick peas, or even tofu! Make sure the salsa is vegan friendly as well :)

While this is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your family without having to do too horribly much heavy cooking at the approach.

So that is going to wrap it up with this exceptional food Recipe of Favorite Chicken, Spinach & Salsa Medley. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!