Steps to Prepare Super Quick Homemade Emirati Chicken okra salona

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Speedy Emirati Chicken okra salona. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Emirati Chicken okra salona, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Emirati Chicken okra salona delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Emirati Chicken okra salona using 13 ingredients and 3 steps. Here is how you can achieve it.

I combine meany different recipes to make one I love

Ingredients and spices that need to be Take to make Emirati Chicken okra salona:

1. 1 hole chicken chopped into pieces
2. 2 potatoes chopped
3. 1/4 kg okra or more if u like
4. 1 onion chop
5. 3 garlic cloves mashed
6. 1 tomato paste
7. 1 dried lemon
8. Some coriander
9. Arabic mix spices
10. Pomegranate sauce
11. Cumin
12. 2 chicken Mage cubs
13. Salt and pepper

Steps to make to make Emirati Chicken okra salona

1. Add some cooking oil in large pot then as the onion and garlic and chicken, after some time add mage cubes and keep cooking
2. Add some water, then throw in the sliced potato and okra then the tomato paste and all the dried lemon and spices and leave it cook for 2 hours
3. Last add Pomegranates sauce and anything more u would like to add more like water or spices and give it 20 min more and ur all done

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So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Emirati Chicken okra salona. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!