Simple Way to Prepare Award-winning Fresh Bamboo Shoot, Mushrooms & Chicken Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Fresh Bamboo Shoot, Mushrooms & Chicken Soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fresh Bamboo Shoot, Mushrooms & Chicken Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh Bamboo Shoot, Mushrooms & Chicken Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Fresh Bamboo Shoot, Mushrooms & Chicken Soup using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup:

1. 500 g fresh bamboo shoots (removed and peeled off all old parts away)
2. 1 pot boiling water
4. a:
5. 11/2 liters water
6. 2 chicken whole legs (about 600g) (washed and cut into pieces)
8. 10 fresh mushrooms (washed and cut into thick slices)
9. b:
10. 1 tsp chicken stock powder
11. 1 tsp salt or to taste
12. 1/2 tsp pepper

Steps to make to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup

1. Put bamboo shoots into boiling water and boil for 11/2- 2 hours using medium lower heat. Drain and rinse in cold water. Cut into slices.
2. 2 Put bamboo shoot slices, A into a pot and bring to boil. Lower heat and cook for 1 hour.
3. 3 Season with B, taste and serve hot with rice.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Fresh Bamboo Shoot, Mushrooms & Chicken Soup. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!