How to Prepare Quick Oven Fried Chicken with taco seasoning

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Quick Oven Fried Chicken with taco seasoning. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Oven Fried Chicken with taco seasoning, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Fried Chicken with taco seasoning delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Oven Fried Chicken with taco seasoning using 8 ingredients and 7 steps. Here is how you cook it.

Good taste, crispy skin and juicy meat. I used my homemade taco seasoning for the marinate (https://cookpad.com/us/recipes/5246820-homemade-taco-seasoning?via=sidebar-recipes). So if you don't use my taco seasoning recipe, adjust to taste for the salt.

Ingredients and spices that need to be Get to make Oven Fried Chicken with taco seasoning:

1. 1 kg (about 2 lbs) chicken thigh bone-in
2. 2 tbs taco seasoning
3. 2 large eggs (lightly beaten)
4. 50 gr all purpose flour
5. 60 gr panko or bread crumb
6. 1/2 tsp salt
7. 1/2 tsp garlic powder
8. To taste ground black pepper

Instructions to make to make Oven Fried Chicken with taco seasoning

1. Coat the chicken pieces with taco seasoning. Put it in the fridge all night.
2. Put beaten egg, flour and panko in seperate bowls. Add salt, garlic powder and pepper to the panko. Stir to combine.
3. Prepare a baking sheet lined with alumunium foil then put wire rack on top. Preheat the oven to 375°F.
4. Dip chicken pieces in flour to coat all sides. Dip in egg then in panko mixture.
5. Heat about 1/4 cup of oil in a skillet over medium heat. Cook chikcken about 2 - 3 minutes per-side.
6. Place chicken on the wire rack. Bake for about 40 - 50 minutes or until fully cooked.
7. 

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