Simple Way to Make Award-winning Grilled Chicken Satay Skewers

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Grilled Chicken Satay Skewers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grilled Chicken Satay Skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Chicken Satay Skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled Chicken Satay Skewers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Grilled Chicken Satay Skewers using 12 ingredients and 5 steps. Here is how you can achieve that.

3 SmartPoints

Ingredients and spices that need to be Get to make Grilled Chicken Satay Skewers:

1. 1 1/3 tbsp lime juice
2. 2 tsp soy sauce
3. 1 tsp ginger root, minced
4. 1 tsp agave nectar
5. 1 clove garlic, minced
6. 1 tbsp cucumbers, diced, for garnish
7. 1 tbsp cilantro, chopped
8. 3 tbsp powdered peanut butter
9. 1 tbsp water
10. 1 tsp red curry paste
11. 3 tbsp unsweetened coconut milk, light
12. 1 lb chicken, cut into strips

Instructions to make to make Grilled Chicken Satay Skewers

1. Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight)
2. Preheat grill on medium high heat
3. Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice
4. Cook skewers for about 3-4 minutesper side, until cooked through
5. Serve with sauce for dipping

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So that's going to wrap this up for this special food Steps to Make Quick Grilled Chicken Satay Skewers. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!