Recipe of Ultimate Chicken Adobo Tortilla Soup

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Favorite Chicken Adobo Tortilla Soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Adobo Tortilla Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Adobo Tortilla Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken Adobo Tortilla Soup using 19 ingredients and 7 steps. Here is how you cook it.

This Soup Warms the Heart

Ingredients and spices that need to be Prepare to make Chicken Adobo Tortilla Soup:

1. 1 ounce oil
2. 1/2 small sweet onion- diced small
3. 3 cloves garlic- chopped
4. 1/2 jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used
5. 1/2 green bell pepper-dice small
6. 1 cup tomatoes-diced in juice
7. 1 tablespoons Chipotles in adobo -pureed or finley chopped Some people like more or less
8. 2 teaspoons chili powder
9. 1 teaspoon cumin
10. 1 teaspoon dried oregano
11. 4 cups chicken stock
12. 1/4 cup tomato paste
13. 3-8 inch flour or corn tortillas cut into thin strips
14. 2 ears grilled sweet corn stripped from the cob (if not available 8 oz. can works)
15. 12 ounces cooked chicken diced 1/4 inch (leg quarter are very good for this or baked thighs)
16. 1 1/2 tablespoons brown sugar(to taste after that)
17. 1 1/2 teaspoon salt
18. 1-2 tablespoons lime juice (to taste)
19. 3 tablespoons cilantro chopped to finish just before service

Instructions to make to make Chicken Adobo Tortilla Soup

1. Add oil to a 4 qt. sauce pan saute the onion, garlic, jalapeno's and bell pepper until lightly caramelized.
2. Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes
3. Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid.
4. Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service.
5. 3 tablespoons cilantro chopped to finish just before service
6. Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:)

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So that is going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Chicken Adobo Tortilla Soup. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!